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High Volume Local Deli Franchise - Chicago Loop A+ Illinois Center Location!

Chicago, Illinois
SOLD! High Volume Local Deli Franchise - Chicago Loop A+ Illinois Center Location!
Real Estate: N/A
Year Established: 2009
Status: Sold

Contact Details

Contact Name: Tom Traina

Contact Email: sales@eatz-associates.com

Contact Phone: 847-651-3834

Contact Fax: 888-673-3045

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Business Description

A highly successful local deli franchise offering a wide selection of fresh breads, hand-sliced meats and cheeses combined with unique ingredients and condiments to create over fifteen incredible sandwiches, along with Chicago style hotdogs, chili and soups. Everything from deli classics to delicious salads and desserts to gourmet coffee and fresh juices.  Also serving breakfast that includes a nice array of sandwiches, wraps, bagels, muffins, donuts and cookies baked fresh daily. Plus a huge take out and catering business to all nearby businesses, hotels and residents (1,000 new tenants added in 2012).

 The ideal place for patrons to eat with family, friends or associates in a relaxed, colorful and warm atmosphere.  Inviting space decorated with yellow walls, wooden chairs and black & white photos of Chicago throughout the years ranging from 1829 to 1954. Turn key operation.  Currently absentee run.  Shorter week day “downtown hours”!

Confidential listing, please do not discuss with employees.

 

Detailed Information

County: Cook

Location: Prime retail space in the Illinois Center, a complex of five office buildings, two hotels and a residential building connected by an enclosed concourse lined with 100+ shops and restaurants. Includes a McDonalds, Starbucks, Fed Ex, Hallmark and much more.

Facilities: Leased space. Seating: 44. Days/Hrs of Operation: Monday-Friday 7a-4p, Closed Saturday & Sunday.

Competition: Built upon an unyielding commitment to quality coupled w/an unbeatable, repeatable process. Using only the highest quality ingredients with NO fillers, by-products, trans fats, artificial colors, preservatives, nitrates or MSG. They feature Boars Head meats & cheeses, which are gluten free, lower sodium and certified by the AHA. Something for everyone by offering colossal sandwiches along with guiltless, low-carb, low-fat options. “The Flavor of Chicago”. Known for being fast, fresh and for their friendly service. Simple menu - simple operation.

Growth and Expansion: Began franchising in 2004 and currently operating 28 thriving locations in the Chicagoland area.

Support/Training: Two week comprehensive one-site training program.

 

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