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High Volume Steak Restaurant Chicago Southwest Suburb - Ideal Historic Downtown Location!

Morris, Illinois
SOLD! High Volume Steak Restaurant Chicago Southwest Suburb - Ideal Historic Downtown Location!
Year Established: 2015
Status: Sold

Contact Details

Contact Name: Ted Aretos

Contact Email:

Contact Phone: 815-761-8334

Contact Fax: 847-620-2934

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Business Description

Specializing in amazing locally-raised steaks, chops and chicken over a wood fired grill and rotisserie including dry aged and black angus. Along with fresh shucked oysters, fish and seafood. As well as starters, soups, salads, sides, desserts and more.

Full service - serving lunch and dinner. Dine-in or take-out, plus catering - everything from an office party to an at-home celebration. Also, private parties in their back dining room or patio which both seat up to 80 people.

Full bar inside, plus a separate carriage house featuring a full outdoor bar on their spacious patio. Both serving cold beer from local brewers, a great wine selection, craft cocktails, big martinis and house spirts.

Inviting storefront. Beautiful vintage décor. Nice atmosphere. Classy ambiance. Casual, yet refined.

Independent, no royalty, advertising or transfer fees. Family owned and operated. Turnkey operation!

Feel free to stop by the location as a customer first. This is a highly confidentially listing, please do not talk to any of the employees or patrons. If interested, contact EatZ for more information. Showings by appointment only.


Detailed Information

County: Grundy

Location: Prime corner retail space in the historic downtown of a nostalgic southwest suburb. Set along the I&M Canal with lots of unique shops, boutiques, coffee houses, bakeries, cafes and many other great restaurants. Has been called a "Rockwellian" downtown by the Chicago Tribune. Named among the 50 great day trips in Chicago Magazine. An original outdoor shopping destination with interesting stores, fun dining and a variety of recreational activities. Continues to be the gathering place year after year for community festivals. Located in an inviting community just one hour southwest of downtown Chicago. This growing suburb boasts a wonderful combination of friendly neighborhoods, beautiful parks and river fun. An ideal place to raise a family and start a business!

Facilities: Square Feet: 5,520 Restaurant + 3,000 Patio + 390 Carriage House + 950 Shared Basement Seating: 160 Inside & 75 Outside. Days/Hrs of Operation: Tu-Sa 11:30a-9p & Su 10:30a-8p.

Competition: Great food - great spirts. Boasts a chef inspired menu. Quality cooking. Everything made fresh daily from scratch. Meat from local ranchers - family farms in Illinois. Organic produce also from local farmers. Most products sourced locally. Something for everyone. Great place to eat with family and friends. Also, great place for a date night or a special occasion. Well-known for their delicious food and professional friendly service.

Growth and Expansion: A real gem. World class cuisine. Top notch steak house. Area favorite. Lots of regulars. Ideal location downtown. The place for the highest quality, perfectly seared and flavored steak or chop. Many great reviews. Highly rated and recommended, great reputation to build upon.

Support/Training: Two weeks on-site comprehensive training.


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